Lycopene Powder, Natural Pigment Tomato Extract, Lycopene
Kodi Lycopene powder ndi chiyani?
Ufa wa Lycopene umagwiritsa ntchito kwambiri zoyatsira monga madzi a chimanga, ufa wa keke ya soya ndi wowuma ngati sing'anga.Kugwiritsa ntchito Blake Slea Trispora ngati kupsyinjika, kudzera munjira ya nayonso mphamvu, kusefera, kuyanika, kuchotsa, crystallization ndi kuyeretsa.
Lycopene yakhala ikugwiritsidwa ntchito kwambiri muzakudya, chakumwa, nyama, mafuta odyedwa, zodzoladzola, zamankhwala, zakudya zanyama ndi zina.
Zosakaniza: Lycopene
Mfundo Zazikulu:
Ufa wa Lycopene 5% 10%
Kuyimitsidwa kwa mafuta a Lycopene 5% 6% 10%
Lycopene beadlets (CWD) 5% 10%
Zofunikira zaukadaulo:
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Kanthu | Standard |
Maonekedwe | Ufa wofiira wakuda |
Kununkhira | Kununkhira kwapang'ono |
Kukula kwa tinthu: kudutsa 100mesh sieve | ≥85% |
Kutaya pakuyanika % | ≤5% |
Kuwotcha kotsalira% | ≤5% |
Zitsulo zolemera (monga Pb), ppm | ≤10ppm |
Kutsogolera (Pb) | ≤10ppm |
Arsenic (As) | ≤1.0ppm |
Cadmium (Cd) | ≤1.0ppm |
Mercury (Hg) | ≤0.1ppm |
Chiwerengero chonse cha mbale | ≤1000cfu/g |
Chiwerengero cha yisiti ndi nkhungu | ≤100cfu/g |
Gulu la Coli | <0.3MPN/g |
Salmonella | 25G iliyonse / Palibe kudziwika |
Posungira:
Osindikizidwa ndi kutetezedwa ku kuwala, sungani mu malo owuma, otsika kutentha kapena ozizira.
Shelf Life:Mosamalitsa mu zinthu pamwamba akhoza kusungidwa kwa miyezi 24.
Ntchito:
1. Amagwiritsidwa ntchito m'munda wa chakudya, amagwiritsidwa ntchito makamaka ngati zowonjezera zakudya zamtundu, monga chakumwa.
2. Ntchito m'munda zodzikongoletsera, izo makamaka ntchito whitening, odana ndi makwinya ndi UV chitetezo.
3. Amagwiritsidwa ntchito m'munda wamankhwala, amapangidwa kukhala kapisozi kuti apewe khansa;Kupititsa patsogolo chitetezo cha mthupi;Kupititsa patsogolo ntchito ya prostate ya amuna ndikupititsa patsogolo kubereka kwa amuna;Kuwongolera lipids m'magazi ndikupewa matenda amtima ndi cerebrovascular.
4. Kafukufuku akusonyeza kuti lycopene imapangitsa nyama za m’madzi kukhala zowala komanso kukhala bwino zikagwiritsidwa ntchito polima m’madzi.